Skip to main content
  • Call Now
  • Request Info
  • Menu

Search form

  • JWU Main Site
  • jwuLink
  • Apply Now
  • Hide nav
  • Request Info
  • 1.855.598.1881

JWU College of Professional Studies

  • Academics
    Academics
    Academics Home Academic Calendar Online Catalog and Student Handbook On-Campus Programs
    • On Campus
    • Online
    • Business
      • BA - Communication
      • BS – Accounting
      • BS – Advertising & Marketing Communications
      • Doctor of Business Administration
      • BS – Business Studies
      • BS – Digital Marketing & Social Media
      • BS – Fashion Merchandising & Retailing
      • BS – Food & Beverage Entrepreneurship
      • BS - Marketing
      • BSBA – Business Administration
      • BSBA – Entrepreneurship
      • BSBA – Human Resource Management
      • BSBA – International Business
      • BSBA – Management
      • BSBA – Operations & Supply Chain Management
      • BSBA – Enterprise Risk Management
      • MS – Global Tourism and Sustainable Economic Development
      • MS - Finance
      • BSBA - Leadership Studies
      • AS – Business Administration
      • BS – Finance
      • Graduate Micro Certificate - Operations & Supply Chain Management
      • MS – Operations & Project Management
      • Undergraduate Micro Certificate - Business Communication
      • Undergraduate Micro Certificate - Communication for Change
      • Undergraduate Micro Certificate - Foundational Operations & Supply Chain Management
      • Undergraduate Micro Certificate - Technical Writing & Editing
      • Undergraduate Micro-Certificate - Accounting
    • Nonprofit Management
      • Graduate Certificate - Nonprofit Management
      • MS – Nonprofit Management
      • MPA – Nonprofit Management
      • MBA - Nonprofit Managment
    • Criminal Justice
      • MS – Criminal Justice
      • MPA – Criminal Justice
    • Political Science
      • BS - Political Science
    • Culinary Management
      • BS – Baking & Pastry Arts & Food Service Management
      • MS – Food Safety
      • BS – Culinary Arts & Food Service Management
      • Professional Certificate - Professional Craft Brewing
      • BS – Food & Beverage Entrepreneurship
      • BS – Food Industry Compliance Management
      • Bever<u>a</u>ge Service Manag<u>e</u>ment
    • Psychology
      • BS – Psychology
      • MBA – Organizational Psychology
      • MS – Organizational Psychology
    • Health Science
      • BS – Healthcare Administration
      • BS – Public Health
      • MS - Nutrition
      • Graduate Micro Certificate - Sports Nutrition
      • Undergraduate Micro Certificate - Public Health
    • Public Administration
      • MPA – General
      • MPA – Criminal Justice
      • MPA – Nonprofit Management
      • MPA – Homeland Security
      • MPA – Human Resource Management
    • Hospitality
      • BS – Food & Beverage Entrepreneurship
      • BS – Food Industry Compliance Management
      • BS – Hospitality Management
      • BS – Hotel & Lodging Management
      • BS – Sports, Entertainment, Event – Management
      • BS – Tourism & Hospitality Management
      • MBA – Hospitality
      • MS - Hospitality Management
      • MS – Global Tourism and Sustainable Economic Development
      • Graduate Certificate - Hospitality
      • Undergraduate Micro Certificate - Food Compliance
      • Undergraduate Micro Certificate - Quality Assurance in Hospitality
    • Sociology
      • BA - Sociology
    • HR Management
      • BSBA - Human Resource Management
      • MBA - Human Resource Management
      • MS – Human Resource Management
    • Sport Administration
      • BS – Sports, Entertainment, Event — Management
      • MBA – Sport Leadership
    • Liberal Studies
      • BS – Liberal Studies
    • Technology
      • BS – Computer Science
      • BS – Digital Marketing & Social Media
      • MBA – Information Security/Assurance
      • MS - Data Analytics
      • MS – Instructional Design & Technology
    • MBA
      • MBA - Event Leadership
      • MBA-Executive Communication
      • Master of Business Administration (MBA)
      • MBA – Finance
      • MBA – Hospitality
      • MBA – International Beverage Management
      • MBA – Human Resource Management
      • MBA – Information Security/Assurance
      • MBA – Organizational Psychology
      • MBA — Marketing
      • MBA – Operations & Supply Chain Management
      • MBA – Organizational Leadership
      • MBA – Nonprofit Management
      • MBA – Sport Leadership
      • MBA – General (One Year)
      • MBA – Global Fashion Merchandising Management
      • MBA – Project Management
  • Admissions
    Admissions
    JWU Admissions
    • Admissions Home
    • Undergraduate Admissions
    • Apply Online
    • Graduate Admissions
    • Transfer Students
    • Doctoral Admissions
    • On-Campus Admissions
    • International Admissions
    • Career Coach
    • Returning Students
    • Tuition and Fees
    • JWU Military
  • Financial Aid
    Financial Aid
    JWU Financial Aid
    • Financial Aid Home
    • Tuition and Fees
    • Scholarships and Grants
    • Military Benefits
  • Student Services
    Student Services
    JWU Student Services
    • Student Services Home
    • Academic Calendar
    • Career Resources
    • Academic Resources
    • Commencement
    • Technical Resources
  • Corporate Partnerships
    Corporate Partnerships
  • Blog
    Blog
  • About
    About
    About JWU
    • About JWU Professional Home
    • Read Student Testimonials
    • Tour an Online Classroom
    • Two JWU Grads, One MBA Journey
    • Learn from Experienced Faculty
    • Meet Our Team
    • Frequently Asked Questions
    • Discover the JWU Difference
    • Online Student Consumer Information
    • Priorities Survey for Online Learners
  • Apply Now
    Apply Now
  • jwuLink
    jwuLink
  • JWU Main Site
    JWU Main Site

You are here

Home
Experience. Success.

Culinary Arts

International Beverage Management

Recognized as the largest industry in the world with one of the fastest-growing fields for future employment, the hospitality industry provides a multitude of career options for students. With an MBA in International Beverage Management from Johnson & Wales University, you’ll develop an advanced knowledge of the beverage sector to become a hospitality industry thought leader.

  • Read more about International Beverage Management
chef cooking in restaurant
chef cooking in restaurant
December 13th, 2021
by JWU

What to Look for When Hiring a Chef

If you’re a restaurant owner or manager, you know the importance of having a chef on your team that shares your vision and possesses superior cooking and management skills. In this short guide, you’ll learn the traits, skills, and knowledge to look for when recruiting the right chef for your restaurant.

  • Read more about What to Look for When Hiring a Chef
taking restaurant inventory
taking restaurant inventory
December 10th, 2021
by JWU

How to Manage Food Costs in a Restaurant: Operating Smoothly and Profitably

Anyone who has watched an episode of Gordon Ramsay's "Kitchen Nightmares"—or binge-watched one or several seasons during lockdowns—knows what can happen when restaurant managers don't properly manage their kitchens. Ramsay often uncovered the equivalent of restaurant-tier food hoarding or a severe shortage of essential ingredients to prepare and serve high-quality meals daily.

  • Read more about How to Manage Food Costs in a Restaurant: Operating Smoothly and Profitably
people drinking cocktails
people drinking cocktails
December 6th, 2021
by JWU

8 Food & Drink Trends for 2022 to Keep an Eye On

Every industry sees new products and new consumer trends each year — the food and beverage industry is no exception. While COVID-19 initiated many of the current trends,  some are simply consumer preferences and social initiatives. We've put together our top picks for the food and drink trends you should look for in 2022 if you work or plan to work in the food and beverage industry.

  • Read more about 8 Food & Drink Trends for 2022 to Keep an Eye On
brewing beer
brewing beer
December 3rd, 2021
by JWU

5 Steps to Become a Brewmaster

Beer lovers and craft brewing fans appreciate the work of a brewmaster, even if they don't know what that title precisely means. However, they probably surmise that this professional does something special associated with a unique and complex process near and dear to their hearts.

Beer making continues to grow as an industry and a passion in new and exciting directions, mainly thanks to the emergence of craft breweries in nearly every nook and cranny of the U.S. that, as a collective but independent industry, rival the corporate brewing industry.

  • Read more about 5 Steps to Become a Brewmaster
food and beverage pairing guide
food and beverage pairing guide
November 5th, 2021
by JWU

Food and Beverage Pairings: A Beginner's Guide

Whether you’re throwing a dinner party, opening a restaurant, or just cooking dinner for family, knowing how to pair beverages with food is essential to giving your guests the best experience possible. Here’s a quick guide to help you discover what it takes to pair food and drinks like a pro by covering the basics of pairing both alcoholic and non-alcoholic beverages with food.

  • Read more about Food and Beverage Pairings: A Beginner's Guide
unique restaurant concepts
unique restaurant concepts
July 22nd, 2021
by JWU

12 of the World’s Most Unique Restaurant Concepts

A unique concept is an essential element to any food and beverage marketing plan and great leaders won't go further with their restaurant plans until they have that key element in place. While good food and service are, of course, important, an interesting restaurant concept can bring patrons to your door and cause them to choose your eatery over the hundreds of other establishments vying for their business. A unique concept can also help attract top team members to your restaurant. Employees like an enjoyable workplace where they can be around creativity.

  • Read more about 12 of the World’s Most Unique Restaurant Concepts
restaurant patrons
restaurant patrons
April 1st, 2021
by James E. Griffin Ed.D. CEC CCE

How 2021 Could Be the Year of the Restaurants

Now that we are several months into 2021, members of the food service profession continue to ask me if better days are ahead. Being data-driven, this resulted in my analysis of industry and economic data to determine what the remainder of the year will look like. 

  • Read more about How 2021 Could Be the Year of the Restaurants
beverage trends 2021
beverage trends 2021
March 5th, 2021
by JWU

Top Beverage Trends for 2021

While last year brought its share of challenges for the beverage industry, it also spurred some exciting innovations and unique offerings. From the rise of canned cocktails and hard seltzers, to adaptive to-go drinks, the beverage industry found a way to rise above the insanity of 2020. 

As we enter the new year, let’s take a look at what 2020 trends will continue and what new beverage trends you can expect in 2021.

  • Read more about Top Beverage Trends for 2021
ghost kitchen
ghost kitchen
February 26th, 2021
by Ross Perry

The Rise of Ghost Kitchens

It’s a weeknight. You woke up early to get a head start on the day and, after working late, you’re finally returning home. You begin to settle in and then an empty rumbling feeling reminds you: You forgot to make plans for dinner.

You check the fridge, nothing. You could hop in your car and go find a bite to eat, but honestly, it’s been a long day and you just want to kick your feet up and relax. Embracing the laziness, you grab your phone and open one of the many food-delivery services you’ve downloaded, you begin to scroll.

  • Read more about The Rise of Ghost Kitchens

Pages

  • « first
  • ‹ previous
  • 1
  • 2
  • 3
  • 4
  • next ›
  • last »
Student Success Stories
"The program has been great! I work full-time and complete my courses each semester without hassle."
  • Read more about Testimonial - Shanelle Groce - MBA
Shanelle Groce
Shanelle Groce 17 MBA
"So far, I am blessed to have had very understanding and gracious instructors who have worked around my sometimes hectic work schedule."
  • Read more about Testimonial - Theresa Chance - Marketing
Theresa Chance
Theresa Chance 18 BS - Marketing
"They have an amazing reputation and produce world-class employees that are fitted with the right education to lead the workforce."
  • Read more about Testimonial - Kyle Fuller - MBA – Hospitality Management
Kyle Fuller
Kyle Fuller 17 MBA - Hospitality Management
  • Now accepting applications
  • Apply now
  • Admissions

Career Coach

Continue to Career Coach

You are now leaving Johnson & Wales’ (JWU) site and going to a site not operated by us. We are not responsible for the content or availability of any site other than our own.The information provided on the site is provided by Economic Modeling Specialists International (EMSI). EMSI has indicated to us the information provided is fair and reasonable. We do not make any representations or warranties, nor do we accept liability or responsibility, as to the accuracy or use of the information.  Additional links may also be provided, including those relating to employment opportunities. 

You are responsible for performing due diligence, such as ensuring the listings are for actual jobs and that your private and personal information are protected, when using or relying on information from any site.

 

Johnson & Wales University
115 Cedar St.
Providence, RI 02903
855.598.1881

© 2022 Johnson & Wales University
Privacy Policy  Nondiscrimination Policy

 

  • Contact Us
  • Accreditation & Approvals
  • Online Student Consumer Information
  • Catalogs
  • Handbooks
  • Facebook
  • YouTube
  • Twitter
  • Instagram
  • LinkedIn
  • Pinterest
Back to top