CAREER CATALYST BLOG

Relevant. Inspiring. Informed. Direct from the experts — our industry-experienced faculty and staff —these posts give you the insight you need to become knowledgeable in your career, a better online learner, and a leader in your field.

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What is Fondant? Exploring the Art of Cake Decorating

There are many ways to bring artistry to delicious cakes, but few options are as...

Tips for Marketing and Growing Your Successful Online Bakery Business

The social media era has allowed the gig economy to take shape, giving...

Shannon Rhyne ’24,  BS – Baking & Pastry Arts and Food Service Management

A busy mother of five children, Shannon had her heart set on going back to schoo...

Baking & Pastry Arts and Food Service Management Degree: A Deep Dive

The baking and pastry arts is a special expertise in food service management. Mu...